wine Quiet Shabo Reserve Hese Dessert White

Special Type Collection Created by Traditional Spanish Technology of Cherries in Barrels.

Shabo creates a freshe out of its own grapes of white varieties with high sugar content: alligote and rkacitel, as well as a unique autochthonous Telta Kuruk.

The process of sherry of these wines takes place in a 200-year-old historic cellar, laid by Swiss colonists who came to Shabo in the mid-19th century.

The process of at least 1.5 years is ongoing.

the barrels in the basement are located on one of the ancient Spanish Sysl Systems.

The process of manufacturing a heres is complex and time consuming, at each stage it is controlled by experts of Sarl Denoncourt (France).