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SHABO: The Power of the Ukrainian Wine Brand

  • More than 500 awards from the most prestigious international competitions, including Decanter Wine Awards, Mundus Vini, New York IWC etc.
  • In 2021, Chardonnay Shabo Grande Reserve 2015 and Cabernet Shabo Grande Reserve 2017 won Ukraine’s first golden medals from the Decanter London, both receiving 95 points out of 100.
  • SHABO wines are exported to 22 countries.
  • SHABO was granted a place of honor at La Cité du Vin, the most famous Wine Museum in Bordeaux.
  • SHABO wines were included in the wine lists of several Michelin restaurants due to the exclusivity of Ukrainian terroir and varieties.
  • SHABO was rated as one of the best 5 wines in the Top 10 Cabernet Sauvignons of the World competition at the Wine Symposium at Hotel Villa d'Este in 2018.

All this is about SHABO, the Ukrainian wine.

Since 2003, we have been creating Great Wines that have been recognized all over the world and prove that Ukraine is a wine-producing country with a great potential.

SHABO Winery, the family business of the Iukuridze family,  is based on wine traditions that are more than 200 years old.

1,200 hectares of vineyards and a modern technological complex are located in the south of Ukraine, in the village of Shabo, at the winemaking latitude of 46.6°. It was the unique terroir of this region that inspired the founders of SHABO to dream of producing the Great Wines of Ukraine.

Shabo region is one of the oldest Ukrainian terroirs, its history dates back to more than 2,000 years. The location between the Dniester estuary and the Black Sea, ideal soils and climate, and the unique potential of this region were appreciated by the Swiss colonists as early as 1822. They founded a wine-making settlement here and started an era of top-level viticulture, European culture and traditions of creating quality wines.

For SHABO team, it is fundamental to revive and preserve traditions and heritage, to reveal the unique nature of our wines and terroir, and to use the best global technologies for creating our products.

The company consists of SHABO Wine House, SHABO Sparkling Wine House and SHABO Brandy House. For many years we have been creating wine masterpieces in collaboration with Stéphane Derenoncourt, a renowned expert from France.

Mission

Our goal is not only the development of wine culture, but also the improvement of food culture. We are proud of Ukrainian wines and want every Ukrainian to share this feeling with every sip.

2500 years of history

ANCIENT TIMES
OTTOMAN PERIOD
SWISS IMMIGRANTS
SOVIET PERIOD
THE NEW ERA OF WINE PRODUCTION
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ANCIENT TIMES
Shabo is one of the oldest terroirs in Europe. In this region winemaking was practiced since the times of the ancient Greeks.
ANCIENT TIMES
OTTOMAN PERIOD
In the 16th century, the "Ottoman period" began in this region. The settlement was named "Asha-Abag", which translates from Turkish as "lower vineyards".
OTTOMAN PERIOD
SWISS IMMIGRANTS
The beginning of the high culture of viticulture and winemaking in this region is connected with the Swiss immigrants. They founded a wine-making settlement here in 1822.
SWISS IMMIGRANTS
SOVIET PERIOD
During the Soviet times, Shabo was one of the largest “winemaking enterprises” in the Soviet Union.
SOVIET PERIOD
THE NEW ERA OF WINE PRODUCTION
In 2003 SHABO, a new winemaking complex with a full production cycle, was founded here.
THE NEW ERA OF WINE PRODUCTION

CREATING AMAZING WINES

  • A full production cycle: from growing grapes to producing high quality wine.
  • 1,200 hectares of own vineyards in a unique terroir
  • Cooperation with international consultants SARL Derenoncourt, Bordeaux
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VINEYARDS
More than 4 million vines. Integrated approach and careful treatment of each grape.
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PRODUCTION
Up-to-date equipment, expertise and craftsmanship are three main factors that help us create world class wines.
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WINE CELLAR
Total area of almost 5,000 square meters. One of the largest in Ukraine. It can store more than 13 million bottles of wine.
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QUALITY CONTROL
Uncompromising quality. From vineyard to the bottle. New generation lab equipment allows us to conduct the most accurate research.

Awards

Since 2003, our wines have won 70 awards at international competitions

RESPONSIBLE BUSINESS

Social and Eco-Projects

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